spicy broccoli sweetgreen

Organic baby spinach shredded kale spicy quinoa spicy broccoli raw beets carrots sprouts basil roasted sesame tofu sweetgreen hot sauce carrot chili vinaigrette. 64 fat 21 carbs 14 protein.


Curry Chickpea Bowl Sweetgreen

Up to 4 cash back roasted chicken spicy broccoli tomato shaved parmesan zaatar breadcrumbs warm quinoa baby spinach sweetgreen hot sauce pesto vinaigrette Spicy Crunchy Greens blackened chicken spicy broccoli spicy broccoli shredded cabbage goat cheese sunflower seeds arugula warm quinoa lime cilantro jalapeƱo vinaigrette.

. Early summer menu sweetgreen. Warm quinoa baby spinach spicy broccoli tomato zaatar breadcrumbs roasted chicken shaved parmesan pesto vinaigrette sweetgreen hot sauce. Decrease Quantity Increase Quantity Add to Order Chicken Tostada.

The menu at Sweetgreen has a line-up of chef-designed dishes including a Chicken Pesto Parm bowl with roasted chicken spicy broccoli tomatoes shaved parmesan zaatar breadcrumbs warm quinoa baby spinach sweetgreen hot sauce and a pesto vinaigrette. Shredded kale baby spinach raw beet roasted sweet potato shredded cabbage spicy broccoli toasted almonds lentils chickpeas raw carrots green goddess ranch. Lentils Chickpeas Roasted Sweet Potato Raw Carrots Spicy Broccoli Shredded Cabbage Raw Beets Toasted Almonds Baby Spinach Shredded Kale Green Goddess Ranch.

450 cals - 1050. To make the sriracha baked broccoli preheat the oven to 350F and line a large baking sheet with parchment paper. PEACH GOAT CHEESE.

There are 45 calories in 1 serving 33 g of Sweetgreen Spicy Broccoli. Next add 2 Tablespoons of sriracha to the bowl and mix well to make sure the florets are well coated. Blackened Chicken Pickled Carrots Celery Tomato Cilantro Blue Cheese Zaatar Breadcrumbs Shredded Kale Chopped Romaine Sweetgreen Hot Sauce Caesar Dressing.

Peaches goat cheese cucumbers basil mint toasted almonds spring mix shredded kale balsamic vinaigrette. Up to 5 cash back Roasted Chicken Spicy Broccoli Tomato Shaved Parmesan Zaatar Breadcrumbs Warm Quinoa Baby Spinach Sweetgreen Hot Sauce Pesto Vinaigrette 1425 Crispy Rice Bowl. 995 - 490 Cal.

Warm quinoa baby spinach cilantro tomato tortilla chips raw carrots goat cheese. Add the broccoli florets to a large bowl and spray lightly with avocado oil optional if oil-free skip this step. Shredded kale baby spinach raw beet roasted sweet potato shredded cabbage spicy broccoli toasted almonds lentils chickpeas raw carrots green goddess ranch dressing Per Person 995.


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